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Jasmine Blooming Tea

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Jasmine blooming tea consists of hand-sewn tea leaves wrapped around vibrant flowers into tight balls that unfurl gracefully when steeped. The base green tea leaves originate from high-altitude, humid subtropical mountain slopes—predominantly in Fujian, China—where well-drained acidic soil and mist-covered canopies nourish tender tea buds before scenting with fresh jasmine blossoms.

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Description

Usage Instructions
To fully appreciate its visual presentation, steep one Jasmine blooming tea sphere in a clear glass teapot or deep glass mug. Use water heated to around 80°C–85°C (175°F–185°F)—avoiding boiling water to prevent bitterness. Pour the hot water gently along the side of the glass and watch the ball sink and slowly blossom into a full flower over 3 to 5 minutes. Each blooming tea bulb is durable and can be re-steeped 2 to 3 times without losing its smooth, floral aroma.

Key Wellness Benefits

Rich in Antioxidants: Combining high-grade green tea with natural florals supplies potent catechins (like EGCG) and polyphenols, helping neutralize free radicals, reduce oxidative stress, and support healthy cell longevity.

Stress Reduction & Calm: The natural floral aromatics of jasmine contain calming compounds known to soothe the nervous system, lower heart rate, and relieve mental tension during busy work routines.

Metabolic & Heart Support: Green tea compounds aid in boost-starting metabolic functions, supporting fat oxidation, and maintaining healthy cholesterol and circulation levels.

Immune Defense: Natural antimicrobial properties from real jasmine blossoms work synergistically with green tea nutrients to bolster day-to-day immune function.

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