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Hibiscus Flower | गुड़हल फूल | Hibiscus Roselle

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Hibiscus rosa-sinensis is a large woody shrub of uncertain Asian origin — most likely originating in East Asia — widely cultivated throughout the tropics and subtropics as a garden ornamental. Its vivid red flowers are a documented component of Ayurvedic, Siddha, and folk medicine traditions for preparations addressing hair health, menstrual regulation, and general vitality.

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Description

Hibiscus rosa-sinensis, the China rose, is a large, evergreen tropical shrub of the family Malvaceae, of probable eastern Asian origin and now cultivated pantropically as one of the most widely grown ornamental plants in the world. In the Indian subcontinent, where it is designated as a sacred plant associated with Goddess Kali and Ganesha, the bright red five-petalled flowers and dark green glossy leaves are documented in both Ayurvedic and Siddha formulations. Traditionally incorporated into preparations for hair care and scalp health, menstrual regulation, and nutritive support, the flowers are referenced in Bhavaprakasha Nighantu as Japa. In modern herbal markets, both fresh and dried flowers are traded for botanical hair oil formulations and Ayurvedic cosmetic preparations. The state flower of Malaysia, it is also traded internationally for culinary and cosmetic use.

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