Herbaveda Overseas

Tulsi Patta (Holy Basil Leaves) | तुलसी पत्ता | Ocimum tenuiflorum

in stock

Ocimum tenuiflorum — Holy Basil or Tulsi — is a perennial aromatic herb indigenous to the Indian subcontinent, venerated in Hinduism as a sacred plant of Vishnu and cultivated in virtually every Hindu household garden. Its dried leaves are among the most documented herbs in classical Ayurvedic literature for preparations addressing respiratory, immune, and nervous system conditions.

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Quick facts: Tulsi Patta (Holy Basil Leaves)

Common name
Tulsi Patta, Holy Basil Leaves
Hindi / local name
तुलसी पत्ता
Botanical name
Ocimum tenuiflorum
Type
Whole leaves
Packed by
Herbaveda Overseas, Khari Baoli, Delhi (since 1971)
Storage
Airtight container, cool and dry place, away from sunlight
Bulk / export
Available – ask for a wholesale quote

What is Tulsi Patta called in English?

Tulsi Patta (तुलसी पत्ता) is Holy Basil Leaves – botanical name Ocimum tenuiflorum.

How do I order Tulsi Patta in bulk?

Send us your quantity and destination through the contact page or WhatsApp +91-99717-54285 for a wholesale or export quote.

For traditional and culinary use. Not intended to diagnose, treat, cure or prevent any disease. Consult a doctor before use, especially if you are pregnant, nursing or taking medicines.

Description

Ocimum tenuiflorum (syn. Ocimum sanctum), Holy Basil or Tulsi, is a perennial aromatic herb of the family Lamiaceae, indigenous to the Indian subcontinent and Southeast Asia. Uniquely among medicinal plants, Tulsi is simultaneously a sacred plant, a household medicine, and a commercially traded medicinal commodity in India — cultivated in an estimated 700 million Indian homes as a deity-plant associated with Lord Vishnu. Classified in Ayurveda as Vishnu Priya (dear to Vishnu) and as an important adaptogenic and Rasayana herb, Tulsi is documented in the Charaka Samhita and Sushruta Samhita for respiratory and seasonal wellness, immune support, stress and calm. Listed in the Ayurvedic Pharmacopoeia of India, the dried leaf is one of the highest-volume herbal tea ingredients exported from India and is incorporated in formulations across Ayurvedic, Siddha, and naturopathic traditions.

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