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Costus Root (Kuth) | कूठ | Saussurea lappa

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Saussurea lappa is a tall perennial herb native to the alpine meadows and sub-alpine regions of the western Himalayas, particularly in Jammu and Kashmir at elevations between 2,500 and 4,000 metres. Its aromatic root is one of the oldest traded medicinal botanicals in world commerce, referenced in Sanskrit, Greek, and Roman texts.

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Description

Saussurea lappa, the costus or kuth plant, is a large perennial herb of the family Asteraceae, endemic to the high-altitude alpine meadows of the western Himalayas — principally Kashmir, Himachal Pradesh, and the Karakoram — between 2,500 and 4,000 metres elevation. The massive tap root, which may reach two kilograms in weight, carries a characteristic warm, earthy, camphoraceous fragrance derived from sesquiterpene lactones including costunolide and dehydrocostus lactone. Referenced in the Charaka Samhita as Kushtha, it appears also in Dioscorides’ De Materia Medica, Pliny’s Naturalis Historia, and ancient Arabian trade records as an article of significant commercial value transported westward via the Silk Route. It is currently listed as Vulnerable on the IUCN Red List.

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